This interactive demo day will showcase how solar energy solutions can transform food storage and farming practices in Uganda. Participants will witness live demonstrations of solar-powered cold storage units for perishable foods, learn post-harvest handling techniques, and participate in hands-on workshops that integrate renewable energy into sustainable agriculture.
Experts will provide guidance on reducing food waste, improving household energy efficiency, and designing climate-smart solutions for smallholder farmers. This event is ideal for farmers, local innovators, community leaders, and youth interested in practical climate solutions that improve livelihoods.
Impact: Reduces post-harvest losses, boosts local food security, and introduces practical renewable energy solutions for farming communities.
