When

November 16, 2026 - December 11, 2026    
12:00 am

Join farmers and community seed keepers for an exchange of practical approaches to resilient food systems in the Rwenzori region. The field day will explore locally adapted seeds, composting, mulching, agroforestry and soil- and water-conservation practices. Participants will share what is working in their communities and identify ideas to carry into the next growing season.

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